FORCEFUL AMINO

Organic Liquid Fertilizer Containing Amino Acid of Plant Origin

FORCEFUL AMINO, which contains a high percentage of organic matter (45%) and free amino acids (14%) in its composition; When applied in periods when plants are stressed and growth slows down due to reasons such as excessive or low temperature, drought, water deficiency, it has a stimulating effect and prolongs the time it takes to stand with these adverse conditions. Thus, it saves time for the plant, allowing it to revive in a short time and continue its development activities. It ensures that the plant maintains the fertilization and fruit setting periods more healthily, facilitates the intake of trace elements by regulating nutrient intake, and saves energy by affecting N metabolism in the roots.

 

PLANT

APPLICATION TIME

FROM LEAF gram/decare (with 100 liters of water)

cc/decare WITH DRIPIRRIGATION (with 1 ton of water)

FROM SOIL kg/decare kg/per tree

Citrus

During the development period in the spring when root and shoot activities begin

100-150

500

-

Cherry-Sour-Peach

During the development period in the spring when root and shoot activities begin

100-150

500

-

Apricot-Plum

During the development period in the spring when root and shoot activities begin

100-150

500

-

Apple-Pear-Quince

During the development period in the spring when root and shoot activities begin

100-150

300

-

Olive

During the development period in the spring when root and shoot activities begin

100-150

300

-

Hazelnut-Walnut-Pistachio

During the development period in the spring when root and shoot activities begin

100-150

300

-

Banana

It can be applied by mixing with other products applied through foliar or drip irrigation.

one hundred

400-550

-

Vineyard-Kiwi

From the spring period when root and shoot activities begin until harvest, 2 applications with an interval of 15 days after harvest.

one hundred

300

-

Strawberry

10-15 days after planting seedlings. Starting from the flowering period

150

300

-

Corn-Sunflower

Starting 10-15 days after the first emergence until the end of harvest

one hundred

400

-

Wheat-Barley-Paddy

At the beginning of tillering and in the early flowering period

one hundred

-

-

Cotton

Foliar: When the plants have 3-5 leaves and in the early flowering period. From drip irrigation: While the seed bed is being prepared.

one hundred

400

-

Sugar beet

After planting (before emergence) with herbicide

one hundred

400-500

-

Tomato pepper

Starting 10-15 days after the first emergence or planting seedlings until the end of harvest

one hundred

300-400

-

Eggplant-Cucumber

Starting 10-15 days after the first emergence or planting seedlings until the end of harvest

one hundred

300-400

-

Watermelon-Cantaloupe-Pumpkin Beans-Chickpeas

Starting 10-15 days after the first emergence or planting seedlings until the end of harvest

one hundred

300-400

-

Lentil

Starting 10-15 days after the first emergence or planting seedlings until the end of harvest

one hundred

300-400

-

Potato-Carrot

After planting or the emergence of the first shoots; It is applied after 15-30-45 and 60 days.

150

400

-

Vegetables with edible leaves (Lettuce, Lettuce, Cabbage, etc.)

During the development period

one hundred

400

-

Green areas Ornamental Plants

Throughout the development period, starting from planting seedlings or cutting flowers

150

400

-

-

Foliar application doses are applied every 10-15 days, and drip irrigation doses are applied weekly.

-

-

-

 

 
Guaranteed Content By mass (w/w)%
Organic Nitrogen 3
Organic Carbon 25
pH (10% solution) 5-7
Total Organic Matter 45
Free Amino Acids 14
From End to End
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