Organic Liquid Fertilizer Containing Amino Acid of Plant Origin
FORCEFUL AMINO, which contains a high percentage of organic matter (45%) and free amino acids (14%) in its composition; When applied in periods when plants are stressed and growth slows down due to reasons such as excessive or low temperature, drought, water deficiency, it has a stimulating effect and prolongs the time it takes to stand with these adverse conditions. Thus, it saves time for the plant, allowing it to revive in a short time and continue its development activities. It ensures that the plant maintains the fertilization and fruit setting periods more healthily, facilitates the intake of trace elements by regulating nutrient intake, and saves energy by affecting N metabolism in the roots.
|
PLANT |
APPLICATION TIME |
FROM LEAF gram/decare (with 100 liters of water) |
cc/decare WITH DRIPIRRIGATION (with 1 ton of water) |
FROM SOIL kg/decare kg/per tree |
|
|
Citrus |
During the development period in the spring when root and shoot activities begin |
100-150 |
500 |
- |
|
|
Cherry-Sour-Peach |
During the development period in the spring when root and shoot activities begin |
100-150 |
500 |
- |
|
|
Apricot-Plum |
During the development period in the spring when root and shoot activities begin |
100-150 |
500 |
- |
|
|
Apple-Pear-Quince |
During the development period in the spring when root and shoot activities begin |
100-150 |
300 |
- |
|
|
Olive |
During the development period in the spring when root and shoot activities begin |
100-150 |
300 |
- |
|
|
Hazelnut-Walnut-Pistachio |
During the development period in the spring when root and shoot activities begin |
100-150 |
300 |
- |
|
|
Banana |
It can be applied by mixing with other products applied through foliar or drip irrigation. |
one hundred |
400-550 |
- |
|
|
Vineyard-Kiwi |
From the spring period when root and shoot activities begin until harvest, 2 applications with an interval of 15 days after harvest. |
one hundred |
300 |
- |
|
|
Strawberry |
10-15 days after planting seedlings. Starting from the flowering period |
150 |
300 |
- |
|
|
Corn-Sunflower |
Starting 10-15 days after the first emergence until the end of harvest |
one hundred |
400 |
- |
|
|
Wheat-Barley-Paddy |
At the beginning of tillering and in the early flowering period |
one hundred |
- |
- |
|
|
Cotton |
Foliar: When the plants have 3-5 leaves and in the early flowering period. From drip irrigation: While the seed bed is being prepared. |
one hundred |
400 |
- |
|
|
Sugar beet |
After planting (before emergence) with herbicide |
one hundred |
400-500 |
- |
|
|
Tomato pepper |
Starting 10-15 days after the first emergence or planting seedlings until the end of harvest |
one hundred |
300-400 |
- |
|
|
Eggplant-Cucumber |
Starting 10-15 days after the first emergence or planting seedlings until the end of harvest |
one hundred |
300-400 |
- |
|
|
Watermelon-Cantaloupe-Pumpkin Beans-Chickpeas |
Starting 10-15 days after the first emergence or planting seedlings until the end of harvest |
one hundred |
300-400 |
- |
|
|
Lentil |
Starting 10-15 days after the first emergence or planting seedlings until the end of harvest |
one hundred |
300-400 |
- |
|
|
Potato-Carrot |
After planting or the emergence of the first shoots; It is applied after 15-30-45 and 60 days. |
150 |
400 |
- |
|
|
Vegetables with edible leaves (Lettuce, Lettuce, Cabbage, etc.) |
During the development period |
one hundred |
400 |
- |
|
|
Green areas Ornamental Plants |
Throughout the development period, starting from planting seedlings or cutting flowers |
150 |
400 |
- |
|
|
- |
Foliar application doses are applied every 10-15 days, and drip irrigation doses are applied weekly. |
- |
- |
- |
|
| Guaranteed Content | By mass (w/w)% |
|---|---|
| Organic Nitrogen | 3 |
| Organic Carbon | 25 |
| pH (10% solution) | 5-7 |
| Total Organic Matter | 45 |
| Free Amino Acids | 14 |





