CALSIMAGSI

It contains high amounts of calcium and magnesium, along with nitrate nitrogen. With the nitrogen it contains, it ensures that the product develops healthily and reaches sufficient size and fullness. Calcium plays a role in hardening and strengthening cell walls and tissues, providing grains and fruits with sufficient hardness and protecting them against fungal and bacterial infections. Rot and cracks occur in fruits and vegetables that do not get enough calcium. Fruits that do not have enough calcium in their tissues are susceptible to physiological disorders and fungi that cause decay during storage.

 

PLANT

APPLICATION TIME

FROM LEAF gram/decare (with 100 liters of water)

kg/decare WITH DRIPIRRIGATION (with 1 ton of water)

FROM SOIL kg/decare kg/per tree

Tomato-Pepper Eggplant-Cucumber

From the period when the fruits are the size of a walnut until 15-20 days until harvest

200 - 300

3 - 4

-

Watermelon-Melon-Pumpkin

From the period when the fruits are the size of a walnut until 15-20 days until harvest

200 - 300

3 - 4

-

Strawberry

During fruit development period

200-300

3 - 4

-

Vineyard-Kiwi

From fruit setting

200-300

3 - 5

-

Banana

After the finger starts to grow larger in Hevenk

300 - 350

3 - 5

-

Citrus

After the fruits reach the size of hazelnuts

250 - 300

3 - 5

-

Cherry-Sour Cherry-Peach Apricot-Plum

After the fruits reach the size of hazelnuts

250 - 300

3 - 5

-

Apple-Pear-Quince

After the fruits reach the size of hazelnuts

250 - 300

3 - 5

-

Olive

From fruit setting

200 - 250

3 - 4

-

Corn-Sunflower

Starting from the period when the plant height is 40-50 cm

200 - 300

3 - 4

-

Potato-Ş. Beetroot-Carrot

From the time the tubers begin to swell

200 - 300

3 - 5

-

Wheat-Barley-Paddy

From the stand-off period

200 - 250

-

-

Cotton

From the carding period

200 - 250

3 - 4

-

Beans-Chickpeas and Lentils

From pod formation

200 - 250

2 - 3

-

Hazelnuts-Walnuts-Pistachios

After leaf formation is completed

200 - 300

3 - 5

-

Vegetables with edible leaves (Lettuce, Lettuce, Cabbage, etc.)

During the development period

200 - 250

2 - 3

-

Onion-Garlic

During the development period

200 - 250

2 - 3

-

Green areas Ornamental Plants

During the development period

200 - 250

2 - 3

-

-

Foliar application doses are applied every 10-15 days, and drip irrigation doses are applied weekly.

-

-

-

 

 
Guaranteed Content By mass (w/w)%
Total Nitrogen (N) 13
Nitrate Nitrogen (N-NO3) 13
Total Calcium Oxide (CaO) 16
Water soluble Magnesium (MgO) 6
From End to End
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